Saturday, April 21, 2012
I love the point in gardening where your seeds start racing up out of the ground. It's like you wait and wait and wait for days (or weeks) and then suddenly like magic you look out and there are new sprouts singing a big ole' "Ta-Da!"
Ok, so I'm easily entertained around here. But I'm also a big fan of fresh home-grown organic veggies. I can't wait to throw some of this corn on the grill later this summer.